
Absolute Press published this book (Keith's very first book) after it's Founder, Jon Croft, met him in his restaurant in Bristol. This is the very same publisher that is who is printing Julia's cookbook 'A Slice of Cherry Pie' - how wicked must that be to have your cook book published by the very same people as Keith Floyd!
So to be in with a chance of getting your hands on a copy of 'Floyd's Food', all you need to is get in your kitchen, pour a glass of wine and whizz up a Keith Floyd recipe in tribute to the great man.
Closing Date: 25th October 2009. For more information click here.
I never knew of Keith Floyd until you and Julia posted the tribute. Where have I been?! I've missed so much. I really enjoyed the recipe I made of his but there are so many more to cook.
ReplyDeleteGreat tribute.